Hourly Production
JBS Foods
12.2024 - Current
- Performed preventive maintenance on equipment as assigned by supervisors, ensuring safe and efficient operations
- Documented maintenance activities in compliance with safety and company policies
- Assisted with emergency repairs
- Operating tools and machinery on-site
- Assisting in building and infrastructure projects
- Following safety regulations
- Installed and repaired tires on vehicles
- Performed tire and wheel services
- Followed safety protocols and service guidelines
- Expedited project completion by managing multiple tasks simultaneously in a fast-paced environment.
- Complied with food safety, hygiene and sanitation regulations for safe food preparation.
- Wrapped meat produce to maintain quality, freshness and condition.
- Adhere to safety and cleanliness standards and maintained equipment.
- Trimmed fat and removed bones for high-quality, well-presented cuts of meat.