Eric Pracheil
Lincoln
Summary
Dynamic professional with a proven track record at Duncan Aviation Inc., excelling in supplier relationship management and problem-solving. Expertly coordinated workflows to resolve supply issues, ensuring timely order fulfillment. Recognized for attention to detail and effective communication, driving high-quality outcomes in fast-paced environments.
Overview
13
13
years of professional experience
Work History
Material Expeditor
Duncan Aviation Inc.
12.2020 - 06.2025
- Addressed supply problems and developed creative solutions to prevent delays.
- Maintained current knowledge of manufacturers' options and parts availability to offer expert support.
- Worked with vendors to place new orders, handle shortage and resolve defective parts issues.
- Issued parts to technicians to complete customers' repairs.
- Reached out to vendors outside usual network to find parts not available from traditional sources.
- Ordered parts from various distributors to fulfill demands.
- Inspected parts for defects, removing damaged parts, and replacing with new ones.
Line Cook
Applebee's Grill + Bar
07.2012 - 03.2020
- Created identical dishes numerous times daily with consistent care, attention to detail, and quality.
- Followed restaurant stock management schedule to monitor product freshness and rotate out old products.
- Wrapped up and stored unused food in appropriate containers and placed in refrigerator to avoid spoilage.
- Changed and sanitized cutting boards, benches, and surfaces between tasks to avoid cross-contamination.
- Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
- Grilled meats and seafood to customer specifications.
- Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.
- Instructed new staff in proper food preparation, storage, use of kitchen equipment and sanitation.
- Maintained well-stocked stations with supplies and spices for maximum productivity.
- Checked food temperature regularly to verify proper cooking and safety.
- Prepared and cooked full course meals based on restaurant recipes and specifications.
- Operated varied kitchen equipment, observing operation guidelines to avoid accidents and prevent malfunctions.
- Plated and presented all dishes to match established restaurant standards.
- Followed health, safety and sanitation guidelines while preparing and serving food.
- Kept kitchen clean and organized by performing daily maintenance tasks.
- Maintained high food quality standards by checking delivery contents to verify product quality and quantity.
Education
GED -
Crete Public Schools
CreteSkills
- Order processing
- Workflow coordination
- Supplier relationship management
- Excellent communication
- Time management
- Task prioritization
- Vendor management
- Problem-solving
- Review documents
- Quality control
- Communication skills
- Data gathering and documentation
- Project management
- Detail-oriented
- Order fulfillment
- Attention to detail
- Customer service
- Teamwork
- Financial analysis
Timeline
Material Expeditor
Duncan Aviation Inc.
12.2020 - 06.2025
Line Cook
Applebee's Grill + Bar
07.2012 - 03.2020
GED -
Crete Public Schools