Summary
Overview
Work History
Education
Skills
Activity
Timeline
Generic

Frantzdie Barner

Wayne

Summary

With experience at Kinship Pointe, I’m skilled in patient care and monitoring vital signs, always showing kindness and understanding. I’ve worked in both healthcare and hospitality, making sure everything is clean and customers are happy. I’m CPR certified, good at managing my time, and focused on improving experiences for patients and customers.

Overview

3
3
years of professional experience

Work History

Kinship Pointe (CNA)

Cammy Janke
06.2024 - Current
  • Help with Daily Activities: Assist patients with things like eating, getting dressed, using the bathroom, and bathing.
  • Monitor Health: Take basic health measurements like temperature, blood pressure, and heart rate.
  • Provide Comfort: Help patients feel comfortable by adjusting their position, pillows, and blankets.
  • Help Nurses: Assist nurses with simple tasks like changing dressings or gathering samples.
  • Keep Things Clean: Make sure patients’ rooms are clean and safe.
  • Provide Emotional Support: Talk to and comfort patients who may be feeling lonely or anxious.

Udder Delights (Waitress/Cook/Dishwasher)

Dave & Jerrae Braun
05.2023 - Current
  • Waitress:Greeted and seated customers, provided menus, and took food and drink orders.
    Delivered orders accurately and promptly while ensuring a positive dining experience.
    Addressed customer inquiries and concerns in a friendly and professional manner.
    Processed payments, including cash and credit transactions, and provided change.
    Maintained a clean, organized dining area and assisted with setting up and clearing tables.
  • Cook:Prepared and cooked meals according to recipes and restaurant standards.
    Ensured food safety and sanitation procedures were followed, maintaining a clean and efficient kitchen.
    Managed food inventory and communicated stock needs to the management team.
    Worked quickly and effectively to meet customer demands during peak hours.
    Assisted with special orders and food preparation for large events.
  • Dishwasher:Washed dishes, utensils, glassware, and kitchen equipment by hand and using the dishwasher.
    Maintained cleanliness in the kitchen, including taking out the trash and organizing workspaces.
    Ensured that all kitchen tools were properly sanitized and stored.

Dietary Aide

Tori Georgina
02.2022 - 05.2023
  • Assisted with meal preparation and serving, following dietary guidelines and restrictions.
  • Delivered meals to patients or residents, ensuring accuracy and timeliness.
  • Maintained cleanliness in the kitchen and dining areas, adhering to safety and sanitation standards.
  • Supported patients with feeding and monitored food intake for dietary compliance.
  • Communicated with staff and patients to address dietary needs and preferences.

Tacos & More (waitress)

Sandra Gathje
05.2022 - 04.2023
  • Waitress:Greeted and seated customers, provided menus, and took food and drink orders.
    Delivered orders accurately and promptly while ensuring a positive dining experience.
    Addressed customer inquiries and concerns in a friendly and professional manner.
    Processed payments, including cash and credit transactions, and provided change.
    Maintained a clean, organized dining area and assisted with setting up and clearing tables.

Education

High School Diploma -

Wayne High School
Wayne, NE
05-2024

Skills

  • Time management
  • Patient care
  • Vital signs monitoring
  • Compassion and empathy
  • HIPAA compliance
  • CPR certified

Activity

-Southeast Community College Women's basketball team 

-Christian Student Fellowship 

-International Student Fellowship


Timeline

Kinship Pointe (CNA)

Cammy Janke
06.2024 - Current

Udder Delights (Waitress/Cook/Dishwasher)

Dave & Jerrae Braun
05.2023 - Current

Tacos & More (waitress)

Sandra Gathje
05.2022 - 04.2023

Dietary Aide

Tori Georgina
02.2022 - 05.2023

High School Diploma -

Wayne High School
Frantzdie Barner