Hardworking professional bringing detail-oriented approach to food preparation and handling. Reliable individual possessing excellent communication and problem-solving strengths.
Overview
1
1
year of professional experience
Work History
Cook
Arby's Restaurant
Nebraska City
01.2025 - Current
Back line cook
Fry station food dropping
Maintained kitchen cleanliness and organization by regularly sanitizing surfaces and equipment, promoting a safe cooking environment.
Education
Some College (No Degree) - Business Administration And Management
Lyon College
Batesville, AR
Skills
Food preparation
Fry station operation
Kitchen sanitation
Equipment maintenance
Time management
Quality control
Customer service
Kitchen organization
Food handling
Languages
English
Full Professional
References
References available upon request.
Timeline
Cook
Arby's Restaurant
01.2025 - Current
Some College (No Degree) - Business Administration And Management