Keaton Benscoter
Applebee's Grill + Bar
Omaha
1
Language
2027
years of professional experience
Detail-oriented cook with a strong background in customer service and food preparation. Proficient in maintaining sanitation standards and ensuring timely meal delivery during peak hours.
Work History
Cook
- Prepared high-quality meals following standardized recipes and portion control guidelines.
- Maintained cleanliness and organization of kitchen equipment and workstations.
- Collaborated with team members to ensure timely food service during peak hours.
- Assisted in inventory management by monitoring stock levels and placing orders as needed.
- Coordinated with front-of-house staff to streamline communication for order fulfillment.
- Prepared meals efficiently under time constraints for timely service during peak hours.
- Prepared food items in compliance with recipes and portioning control guidelines.
- Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
- Managed time by organizing and prioritizing kitchen duties to prepare and serve food quickly.
- Changed and sanitized cutting boards, benches, and surfaces between tasks to avoid cross-contamination.
- Maintained well-stocked stations with supplies and spices for maximum productivity.
Crew Member
1 Year 4 Months- Prepared food items following Wingstop recipes and safety standards.
- Provided excellent customer service, addressing inquiries and resolving issues efficiently.
- Operated kitchen equipment and tools safely, ensuring cleanliness and organization.
- Assisted in maintaining inventory levels, tracking stock, and placing orders as needed.
- Ensured compliance with health regulations through regular sanitation practices.
- Monitored dining area for cleanliness, promptly addressing any maintenance needs.
- Worked front counter, drive-thru and other areas.
- Took orders, prepared meals, and collected payments.
- Worked well with teammates and accepted coaching from management team.
- Improved customer satisfaction by providing friendly and efficient service at the register.
- Cleaned and maintained all areas of restaurant to promote clean image.
- Kept food preparation area, equipment, and utensils clean and sanitary.
- Collaborated with fellow crew members for seamless shift transitions, ensuring smooth operations throughout the day.
Education
GED
Skills
Customer service
Cooking
Cleaning and organization
Food handling
Multitasking and organization
Sanitation
Hospitality and service industry background
Sanitation practices
Grilling
Contamination prevention
Hospitality service expertise
Grilling expertise
New hire training
Languages
Spanish
Native or Bilingual
Timeline
Crew Member
Wingstop Restaurant
09.2023 - 01.2025Read More
Cook
Applebee's Grill + Bar
2024 - CurrentRead More
Benson High
GED
Read More