Lila Rood
Scottsbluff
Summary
Dedicated Housekeeper experienced in basic housekeeping duties, including changing sheets and towels, restocking supplies, vacuuming and dusting. Supports facility operations by cleaning units with professional products and maintaining quality standards. Demonstrates strong commitment to providing best possible experience for guests.
Team-oriented prep cook with several years of hands-on experience preparing food in fast-paced eating environments. Skilled in kitchen sanitization, basic cooking and ingredient measurement and assembly. Hardworking and punctual individual possessing excellent manual dexterity and familiarity of kitchen safety and health rules.
Overview
8
8
years of professional experience
Work History
Line/Kitchen Prep Cook
Chili's Restaurant
Scottsbluff
11.2024 - Current
- Prepared ingredients for daily menu items following standardized recipes.
- Maintained cleanliness and organization of workstations and kitchen equipment.
- Monitored inventory levels and reported shortages to kitchen management.
- Complied with food safety standards to ensure a hygienic kitchen environment.
- Chopped, diced, and sliced vegetables and proteins for efficient cooking processes.
- Collaborated with team members to streamline kitchen workflow during busy shifts.
- Trained new staff on proper food handling techniques and kitchen protocols.
- Cleaned, washed, and cut raw meats, vegetables, fruits, and other food items prior to cooking or serving.
- Stocked kitchen with necessary supplies such as seasonings, condiments, spices, and other ingredients.
- Maintained cleanliness of kitchen by sweeping mopping washing dishes disposing trash.
- Stored food in designated containers and storage areas following wrapping labeling dating and rotation procedures.
- Observed food handling and sanitation procedures to safeguard against foodborne illnesses.
- Monitored temperatures of ovens, grills, fryers, broilers, steam kettles, to ensure proper cooking times.
- Prepared ingredients for meals according to recipes and menus.
- Adhered to safety protocols when handling sharp knives hot surfaces slippery floors hazardous chemicals.
- Measured ingredients accurately using measuring cups and spoons.
- Assembled dishes according to recipes and presentation standards.
- Organized workstations with appropriate supplies tools and equipment for efficient workflow.
Housekeeper
Cobblestone Hotels
Scottsbluff
05.2024 - Current
- Swept and mopped floors, vacuumed carpets and rugs, dusted furniture, wiped down surfaces.
- Cleaned bathrooms, including toilets, tubs, showers and sinks.
- Changed bed linens and towels, tidied up rooms.
- Stocked amenities such as soap, shampoo and toilet paper in guest rooms.
- Replenished supplies such as drinking glasses and coffee cups in guest rooms.
- Sanitized all areas of the hotel lobby and public restrooms.
- Emptied trash receptacles throughout the property.
- Scrubbed kitchen appliances, countertops and fixtures.
- Responded to requests from guests regarding housekeeping needs.
Press Operator
Cs precision
Scottsbluff
04.2023 - 08.2023
- Monitor and adjust the speed of the machine according to the type of material being printed.
- Inspect and test printed materials for defects such as smearing, blurring, fading, or streaking.
- Ensure that all safety regulations are followed while operating machinery.
- Measure distances between printing plates in order to align them properly on press bed.
Night Auditor
Hampton Inn By Hilton
Scottsbluff
08.2022 - 04.2023
- Greeted arriving guests and checked them in to their rooms.
- Processed guest check-outs, including payment processing and providing receipts.
- Monitored hotel occupancy, rate availability, and special requests or needs of guests.
- Performed nightly audits of all cashiering staff by verifying accuracy of shift paperwork and balancing accounts.
- Responded to customer inquiries regarding hotel services, reservations, directions.
- Answered telephone calls from customers related to billing inquiries or complaints.
- Ensured that all front desk personnel followed established procedures for guest check-in and check-out policies.
- Provided support to housekeeping staff by preparing keys for departing guests when requested.
- Conducted security checks throughout the night to ensure safety of hotel premises and guests' belongings.
- Completed end-of-day reconciliations of cash drawers and credit card transactions.
- Prepared detailed audit reports at the end of each shift.
- Received payments from customers via cash or credit cards.
- Resolved customer issues quickly while maintaining a high level of professionalism.
- Performed routine maintenance tasks around the lobby area such as cleaning up spills or debris after hours.
- Handled night audit paperwork, verification of daily room occupancy and hotel revenue reviews.
- Managed late check-ins and provided information on hotel amenities, including dining establishments, spa hours and room service.
Lifeguard
Westmoor pool
Scottsbluff
06.2018 - 08.2019
- Monitored swimmers to ensure safety in the pool area.
- Performed emergency rescues when necessary.
- Reported any unsafe conditions or suspicious activity to management immediately.
- Inspected rescue tubes and buoys regularly to ensure they are in good condition.
- Provided first aid care to injured patrons before paramedics arrived on scene.
- Observed swimmers from elevated chairs while scanning the entire pool deck.
- Educated patrons about safe swimming practices through public announcements.
- Watched over swimmers to respond quickly to distress situations.
Education
High School Diploma -
Scottsbluff Senior High School
Scottsbluff, NE05-2022
Skills
- Infection Control
- Dusting
- Supply Inventory Management
- Customer Service
- Window Cleaning
- Safe cleaning with chemicals
- Hospitality background
- Watering plants
- English language fluency
- Gardening knowledge
- Closet detailing
- Vacuuming and sweeping
- Housekeeping
- Teamwork
- Hardworking
- Ingredient preparation
- Team collaboration
- Health standards adherence
- Time management
- Effective communication
- Employee training
- Attention to detail
- Problem solving
- Measuring ingredients
- Knife skills
- Cooking techniques
- Dish garnishing
- Food allergy awareness
- Cleanliness
- Portion control
- Cross-contamination prevention
- Temperature control
- Food storage
- Organization
- Knife safety
- Measurements and weights
- Food preparation
- Inventory stocking
- Sanitation practices
- Punctual and honest
- Highly motivated
- Willingness to learn
- Basic cooking techniques
- Taste testing
- Temperature monitoring
- Safe food handling
- Culinary creativity
Timeline
Line/Kitchen Prep Cook
Chili's Restaurant
11.2024 - Current
Housekeeper
Cobblestone Hotels
05.2024 - Current
Press Operator
Cs precision
04.2023 - 08.2023
Night Auditor
Hampton Inn By Hilton
08.2022 - 04.2023
Lifeguard
Westmoor pool
06.2018 - 08.2019
High School Diploma -
Scottsbluff Senior High School