Dynamic Service Associate with a proven track record at McDonald's, excelling in customer service excellence and staff training. Recognized for enhancing customer satisfaction through effective problem-solving and attention to detail. Skilled in payment processing and adept at multitasking in a fast-paced environment, consistently delivering positive experiences.
Overview
3
3
years of professional experience
Work History
Service Associate
McDonald's Fast Food Restaurant
04.2024 - Current
Trained and taught 3 new employees in 2025.
Managed customer issues and enhanced satisfaction by matching optimal solutions to individual customer needs.
Helped large volume of customers every day with positive attitude and focus on customer satisfaction.
Provided accurate answers and solutions to customer concerns, inquiries and complaints.
Took food and beverage orders and conveyed special requests or concerns to kitchen.
Greeted customers at counter to fulfill requests and answer questions.
Maintained clean, trash-free workspaces to maximize productivity and safety.
Greeted visitors, answered questions, and accepted payments.
Replenished condiments, beverages, and supplies while maintaining cleanliness of service areas.
Grill Cook
Dairy Queen Grill & Chill
10.2022 - 10.2023
Prepared food items such as meats, poultry, and fish for frying purposes.
Grilled meats and seafood to customer specifications.
Distributed food to team members with efficiency in high-volume environment.
Cooked regular menu items and seasonal offerings according to corporate standards and guidelines.
Provided support to crew members through all facets of food preparation and delivery.
Cleaned and maintained kitchen equipment regularly.
Maintained clean, organized grill stations for hygienic, orderly food preparation.
Stored and handled goods correctly to maintain freshness and condition.
Restocked and rotated food items according to expiry dates to minimize waste.
Followed recipes and kitchen procedures for consistent food quality, presentation and standards.
Adhered to strict food safety regulations and hygiene standards.
Trained new team members on kitchen operations and safety protocols.
Worked closely with other kitchen staff to facilitate timely completion of orders.
Performed daily food preparation tasks by chopping, slicing and dicing various food and ingredients.